Flavor of the Month - Whatchamacallit!

This new flavor is to die for! Based on Whatchamacallit candy bars, our rich Chocolate cake is stuffed with Caramel Sauce, topped with a swirl of Chocolate-Peanut Butter buttercream and rolled in Rice Krispies! A-MA-ZING! Available all month long in our shop.

Movie Night!

We've had days of gray, wet weather as we wait for a chance of snow this week, here in Seattle. Between that, and everyone asking, "What would you do just in case the world ends tomorrow?" I've decided that I would just curl up with my family for a relaxing movie night - complete with popcorn and cuddles.

This cake was made for a kiddo I have known since she was a baby, for her 7th birthday! She indeed had a movie night birthday and this cake was the perfect addition. I had so much fun making the "popcorn" out of mini marshmallows - all cut by hand, re-stuck together and hand-painted to look like the real deal. You would never guess that it is a chocolate-lovers dream on the inside: chocolate cake, stuffed with chocolate mousse and covered in rich chocolate frosting. I heard it was huge hit and was gobbled right down!

Broken iPhone Cake

Here's two versions of the same iPhone cake - unbroken and then the final broken one. This surprise cake was made with tons of personal elements, right down to the custom apps and birthday date. I couldn't resist taking a photo of the "before" version of the iPhone before I hand-painted all the breaks in the screen.

Legos, Tiggers, and Binkies - Oh my!

This cake was made for a little guy turning one. His dad brought in his absolute favorite things: legos, his beloved Tigger and his pacifier. It was a fun challenge creating these in this cute and colorful 10" round cake.

Baby Blocks, Ladybugs and Toadstools

Our client loved the theme of bugs and baby blocks and also loved the ladybug and toadstool cake I had done; but wanted a softer color pallet of pink, gray and soft green. I created this tiered cake with a 10" round and a 5" round - creating more room to play with the tiers. Friendly little ladybugs peek up at you while lounging under toadstools. A sweet cake for baby Inika, turning one.

Do you hear what I hear? Wedding bells at Stuffed cakes!

Congrats Washington! You can have your cake and eat it, too!

Starting in January you can add Stuffed Cakes to your wedding album. We will officiate marriages in our shop - just the "I do's" or with wedding cake to take to your reception!

Be on the look-out for our wedding packages. Coming soon!

December's Flavor of the Month - Chocolate Candy Cane

We're thrilled to announce a new flavor for December - Chocolate Candy Cane! Our rich, moist chocolate cake, stuffed with chocolate mousse and topped with a swirl of peppermint buttercream and rolled in crushed candy canes. Available all month long!

Happy Thanksgiving!

We will be closed for the week of Thanksgiving. Have a fun holiday, everyone!

We're thankful for all of our loyal customers! We'll see you all on Nov. 27th.

Flavor of the Month - Cranberry Orange

This month's flavor of the month is an ode to Thanksgiving. Comforting orange clove cake,
stuffed with cranberry sauce and topped with orange cream cheese frosting.
One bite and you'll be sitting at the Thanksgiving table.

Sugar Skull Cake

I've gotten the chance to make Day of the Dead themed cakes quite a few times and I always love decorating the sugar skulls. This cake was no exception! I love the dark swirls, vines and bold outlines - they make the bright colors really pop. Happy Day of the Dead everyone!