We improved our
original Cherry Blossom cake and made a 3-layer cake instead of 4. We decided to go for a slightly different look and instead of Buttercream flowers, we made Royal Icing flowers and covered the cake. The results are stunning
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Top of Cake |
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Front of cake |
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Another view |
French Vanilla Cake with Raspberry Jam filling and Almond Buttercream. Yum!
Gorgeous cake - I am so inspired!!!
ReplyDeletewhat icing tip did you use??
ReplyDelete